PASTPACK 2R
DESCRIPTION
Milk, yoghurt, sour cream, cream, cottage cheese, cream cheese, curds, butter, spreads, oils, sauces, mayonnaise, mustard, ketchup, tomato paste, salads with fraction under 15 mm, seaweed, caviar, honey, marmalade, jam, chocolate paste, small piece snacks, nuts, chips, croutons, crackers, etc. Liquid and paste non-food products: chemicals, liquid soap, washing fluids, etc. Technical data
Performance, max, bpm | 80 Servo |
Round cup diameter, max, mm | 101 / 130 Servo |
Rectangle container size, mm | 126х90 / 142х92 Servo |
Cup/container height, max, mm | 120 (200 upon request) |
Rotary table drive unit | Electromechanical/ Servo |
Filler as standard equipment | 2 volumetric piston fillers |
Power supply | 220 V, 1-Ph, 50 Hz |
Power consumption, kW | 5/7 Servo |
Technical data
Air pressure, MPa | 0,6 |
Air consumption, l/min | 500/700 |
Machine length, mm | 2330 |
Machine width, mm | 1350 |
Machine height, mm | 1980 |
Machine weight, kg | 800 |
Structure material | Stainless steel |
OPTIONS
The automatic rotary Pastpack 2R machine with 2 rotary tables is designed for dose filling liquid and paste products containing soft, easy deformable additives of up to 10 mm in plastic cups with their further sealing with an aluminum varnished foil and capping. Working with 2 rotary tables doubles the performance of the machine and allows simultaneous filling of one product into containers of different volume or simultaneous filling of two different products.Standard accessories:
- Liquid volumetric filler
- Foil placing unit
- Foil sealing unit
- Date printing device
- Ready products discharge unit
- Electric cabinet
- Control board
- Container feeding unit
Optional:
- Plastic cap placing unit
- Discharge conveyor (plate or belt)
- Ultraviolet lamp for antiseptic treatment
- Filling system for greatly viscous products
- A set to alternate between cups of different size and design
- A set of nozzles for various products
- Servo drive unit of rotor table
- Additional filler