Thermoforming Machines for Vacuum and MAP Packaging

FORMLINE Thermoforming Machine

SIGITASPAK supplies thermoforming machines for vacuum packaging, modified atmosphere packaging and skin packaging of food and non-food products in formed trays and flexible packs.

Thermoforming equipment forms trays or cavities directly from roll-fed bottom film, after which the product is loaded into the package and sealed with top film. This technology is suitable for meat, poultry, fish, seafood, cheese, sausages, ready meals, semi-finished products, bakery products, frozen food and other products that require hygienic packaging and extended shelf life.

Thermoforming machines are used when manufacturers need stable package geometry, efficient film usage, repeatable sealing quality and continuous industrial packaging with vacuum, MAP or skin packaging options.

Vacuum and MAP packaging

Lines can be configured for vacuum packaging, modified atmosphere packaging, skin packaging or standard sealed packs.

For meat, fish and ready meals

Suitable for meat, poultry, fish, cheese, sausages, ready meals, semi-finished products and frozen food.

For complete production lines

Thermoforming machines can be integrated with loading systems, labeling, date coding, checkweighing and metal detection.

Depending on the product type and shelf-life requirements, thermoforming lines can be configured with different forming depths, film types, sealing systems, loading zones and downstream inspection or packaging equipment.

Thermoforming machines are suitable for manufacturers that need hygienic product handling, reliable sealing, flexible package formats and efficient continuous packaging for chilled, frozen or shelf-ready products.

SIGITASPAK thermoforming solutions can be supplied as standalone machines or integrated into complete packaging lines for factories in the UAE, GCC countries, the Middle East, Africa and other international markets.