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PASTPACK VK

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Package type

DESCRIPTION

Sauces, mayo, mustard, ketchup, tomato paste; olives; pate, caviar; condensed milk, dry milk; honey, marmalade, jam, chocolate paste; small piece snacks, nuts, crackers, etc. Liquid, paste and loose non-food products: chemicals, liquid soap, washing fluids and powders, bath salt etc.

Technical data
Kinematical speed, max, cycles/min. 20
Dose volume, min, l 0,05
Dose volume, max, l 1
Bag width, min, mm 105
Bag width, max, mm 200
Bag height, min, mm 150
Bag height, max, mm 250
Nozzle type Vertical
Technical data
Power supply 220 V, 1-Ph, 50 Hz
Power consumption, kW 1,2
Air pressure, MPa 0,6
Air consumption, l/min 250
Machine length, mm 990
Machine width, mm 945
Machine height, mm 1960
Machine weight, kg 400

OPTIONS

Rotary automatic machine PASTPACK VK is designed for filling and packaging liquid, pasty or dry free flowing in readymade Doypacks. Vertical cap can be sealed optionally.

Standard accessories:
  • Bag placing unit
  • Bag opening unit
  • Top sealing unit
  • Dating device
  • Volumetric piston filler with hopper
Optional:
  • Hopper heating system
  • Inert gas injection system
  • Cap welding unit
  • Set for transition to another bag size and type
  • Discharging conveyors
Advantages:
  • Cost effective solution for packaging different types of products in Doy Pack bags
  • Compact dimensions, low power consumption
  • Depending on product machine can be equipped with different types of weighers, volumetric or auger fillers

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